Rapid Determination of Canthaxanthin in Egg Yolk by First Order Derivative Spectroscopy

Qiu-ling ZHAO; Ya-jing SHI; Zhen-yu ZHANG

doi:10.3964/j.issn.1000-0593(2020)11-3537-05

Journals >Spectroscopy and Spectral Analysis >Volume 40 >Issue 11 >Page 3537 > Article

Spectroscopy and Spectral Analysis
Vol. 40, Issue 11, 3537 (2020)

Rapid Determination of Canthaxanthin in Egg Yolk by First Order Derivative Spectroscopy

Qiu-ling ZHAO^1、1、*, Ya-jing SHI^1、1, and Zhen-yu ZHANG^1、1

Author Affiliations

¹[in Chinese]

¹1. College of Biomedical and Chemical Engineering, Liaoning Institute of Science and Technology, Benxi 117004, China

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DOI: 10.3964/j.issn.1000-0593(2020)11-3537-05 Cite this Article

Qiu-ling ZHAO, Ya-jing SHI, Zhen-yu ZHANG. Rapid Determination of Canthaxanthin in Egg Yolk by First Order Derivative Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2020, 40(11): 3537 Copy Citation Text

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References

[1] A Masoumeh, N Kooshan, S Marzieh H et al. International Journal of Biological Macromolecules, 121, 691(2019).

[5] F Challiol C, M Giambruni J, A Bastien et al. Toxicidad Retinal Por Cantaxantina. Serie de Casos, 93, 411(2018).

[7] M Wu, S Xie, D Chen et al. Journal of Chromatographic Science, 57, 462(2019).

[10] M Tzanova, M Argirov, V Atanasov. Biomedical Chromatography, 31, 3852(2017).

[11] S Janet P, P Daniel A, F Dana M et al. Journal of Chromatography B, 1067, 34(2017).

[13] M Annapurna M, N Anusha, K Priya N et al. International Journal of Green Pharmacy, 12, 149(2018).

[15] J Johnson E, E Thomas S. Advances in Nutrition, 9, 160(2018).

Qiu-ling ZHAO, Ya-jing SHI, Zhen-yu ZHANG. Rapid Determination of Canthaxanthin in Egg Yolk by First Order Derivative Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2020, 40(11): 3537

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