• Spectroscopy and Spectral Analysis
  • Vol. 42, Issue 5, 1433 (2022)
Li-qi WANG1、*, Jing YAO1、1;, Rui-ying WANG1、1;, Ying-shu CHEN1、1;, Shu-nian LUO2、2;, Wei-ning WANG2、2;, and Yan-rong ZHANG1、1; *;
Author Affiliations
  • 11. School of Computer and Information Engineering, Harbin University of Commerce, Heilongjiang Provincial Key Laboratory of E-commerce and Information Processing, Harbin 150028, China
  • 22. School of Food Engineering, Harbin University of Commerce, Harbin 150028, China
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    DOI: 10.3964/j.issn.1000-0593(2022)05-1433-06 Cite this Article
    Li-qi WANG, Jing YAO, Rui-ying WANG, Ying-shu CHEN, Shu-nian LUO, Wei-ning WANG, Yan-rong ZHANG. Research on Detection of Soybean Meal Quality by NIR Based on PLS-GRNN[J]. Spectroscopy and Spectral Analysis, 2022, 42(5): 1433 Copy Citation Text show less
    References

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    Li-qi WANG, Jing YAO, Rui-ying WANG, Ying-shu CHEN, Shu-nian LUO, Wei-ning WANG, Yan-rong ZHANG. Research on Detection of Soybean Meal Quality by NIR Based on PLS-GRNN[J]. Spectroscopy and Spectral Analysis, 2022, 42(5): 1433
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