• Spectroscopy and Spectral Analysis
  • Vol. 41, Issue 2, 478 (2021)
Xue LI1、1, Li WANG1、1, Guang-xian LIU1、1, and Zong-cai TU1、1
Author Affiliations
  • 1[in Chinese]
  • 11. Institute of Agricultural Processing, Jiangxi Academy of Agricultural Sciences, Nanchang 330200, China
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    DOI: 10.3964/j.issn.1000-0593(2021)02-0478-06 Cite this Article
    Xue LI, Li WANG, Guang-xian LIU, Zong-cai TU. Effect of Urea on Glycosylation of BSA Based on Spectral Techniques[J]. Spectroscopy and Spectral Analysis, 2021, 41(2): 478 Copy Citation Text show less
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    Xue LI, Li WANG, Guang-xian LIU, Zong-cai TU. Effect of Urea on Glycosylation of BSA Based on Spectral Techniques[J]. Spectroscopy and Spectral Analysis, 2021, 41(2): 478
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