Measuring the Content of 17 Elements in the Flesh of Prunus Cerasifera and Its Cultivars by ICP-MS

SHEN Jing; XUE Hai-yan; LI Gai-ru; LU Yi; YAO Jun

doi:10.3964/j.issn.1000-0593(2014)09-2557-04

Journals >Spectroscopy and Spectral Analysis >Volume 34 >Issue 9 >Page 2557 > Article

Spectroscopy and Spectral Analysis
Vol. 34, Issue 9, 2557 (2014)

Measuring the Content of 17 Elements in the Flesh of Prunus Cerasifera and Its Cultivars by ICP-MS

SHEN Jing¹, XUE Hai-yan², LI Gai-ru³, LU Yi¹, and YAO Jun^2、3

Author Affiliations

¹[in Chinese]

²[in Chinese]

³[in Chinese]

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DOI: 10.3964/j.issn.1000-0593(2014)09-2557-04 Cite this Article

SHEN Jing, XUE Hai-yan, LI Gai-ru, LU Yi, YAO Jun. Measuring the Content of 17 Elements in the Flesh of Prunus Cerasifera and Its Cultivars by ICP-MS[J]. Spectroscopy and Spectral Analysis, 2014, 34(9): 2557 Copy Citation Text

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References

[1] WU Su-ling, ZHANG Jiu, SUN Xiao-ming. Chinese Wild Plant Resources, 2004, 23(5): 35.

[2] Wang Yan, Chen Xiaoliu, Zhang Yanmin, et al. Journal of Food Science, 2012, 77(4): 388

[3] Liu C Q, Chen X S, Wang J Z, et al. Acta Horticulturae Sinica, 2008, 35(9): 1261.

[4] ZHANG Shi-kang, XIAO Zheng-chun, ZHANG Guang-lun, et al. Chinese Wild Plant Resources, 2004, 23(3): 1.

[5] YANG Jing-hua, WU Sheng-wen, LIU Qiu-fang, et al. Chinese Journal of Pharmacology and Toxicology, 2010, 24(6): 494.

[6] XU Qing-hua, ZANG Run-guo, DING Yi, et al. Scientia Silvae Sinicae, 2012, 48(10): 63.

[7] ZHANG Lei- yi, YANG Li-min, DONG Tian-wei, et al. Chinese Journal of Microecology, 2010, 22(3): 223.

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