Application of XRF and ICP-MS in Elements Content Determinations of Tieguanyin of Anxi and Hua&#39;an County, Fujian Province

Xiao-hua GUO; Peng ZHAO; Ya-qing WU; Xue-ping TANG; Di GENG; Lian-jin WENG

doi:10.3964/j.issn.1000-0593(2022)10-3124-06

Journals >Spectroscopy and Spectral Analysis >Volume 42 >Issue 10 >Page 3124 > Article

Spectroscopy and Spectral Analysis
Vol. 42, Issue 10, 3124 (2022)

Application of XRF and ICP-MS in Elements Content Determinations of Tieguanyin of Anxi and Hua'an County, Fujian Province

Xiao-hua GUO^1、*, Peng ZHAO^1、1;, Ya-qing WU^1、1;, Xue-ping TANG^3、3;, Di GENG^{2、2; *;}, and Lian-jin WENG^{2、2; *;}

Author Affiliations

¹1. Instrumental Analysis Center, Huaqiao University, Xiamen 361021, China

²2. College of Chemical Engineering, Huaqiao University, Xiamen 361021, China

³3. Xiamen Academy of Environmental Sciences, Xiamen 361021, China

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DOI: 10.3964/j.issn.1000-0593(2022)10-3124-06 Cite this Article

Xiao-hua GUO, Peng ZHAO, Ya-qing WU, Xue-ping TANG, Di GENG, Lian-jin WENG. Application of XRF and ICP-MS in Elements Content Determinations of Tieguanyin of Anxi and Hua'an County, Fujian Province[J]. Spectroscopy and Spectral Analysis, 2022, 42(10): 3124 Copy Citation Text

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References

[1] K K Liu, J W Sun, G R Hu et al. Environmental Geochemistry and Health, 41, 1291(2019).

[2] J M Ning, S M Fang, W J Huang et al. Journal of the Science of Food and Agriculture, 99, 4344(2019).

[3] W J Meng, K K Cheng, X N Xu et al. Food Analytical Methods, 10, 3508(2017).

[4] L Q Ouyang, Z Y Li, P Zhou et al. Analytical Methods, 11, 346(2019).

[5] G C Ma, L Zhang, J Y Zhang et al. Journal of Food Composition and Analysis, 82, 103246(2019).

[6] V Waduge, D Rajapaksha, R Padilla-Alvarez et al. X-Ray Spectrometry, 46, 220(2017).

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