• Spectroscopy and Spectral Analysis
  • Vol. 44, Issue 3, 883 (2024)
1,2,3, 1,3, 1,2, 1,3..., 1,2,3, 1,2,3, 1,2,3, , , , , , , , , , ,* and |Show fewer author(s)
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
  • 3[in Chinese]
  • show less
    DOI: 10.3964/j.issn.1000-0593(2024)03-0883-08 Cite this Article
    [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese]. Comparison of Different Detection Modes of Visible/Near-Infrared Spectroscopy for Detecting Moldy Apple Core[J]. Spectroscopy and Spectral Analysis, 2024, 44(3): 883 Copy Citation Text show less
    References

    [1] Feng S,Yi J,Li X,et al.Journal of Agricultural and Food Chemistry,2021,69(1):7.

    [2] Leng J,Yu L,Dai Y,et al.Critical Reviews in Food Science and Nutrition,2023,63(30):10607.

    [3] Van Dael M,Verboven P,Zanella A,et al.Postharvest Biology and Technology,2019,148:218.

    [4] Guo Z,Guo C,Sun L,et al.Journal of Food Process Engineering,2021,44(10):e13816.

    [5] Zhao K,Zha Z,Li H,et al.Postharvest Biology and Technology,2021,179:111589.

    [6] Walsh K B,Blasco J,Zude-Sasse M,et al.Postharvest Biology and Technology,2020,168:111246.

    [7] Lorente D,Escandell-Montero P,Cubero S,et al.Journal of Food Engineering,2015,163:17.

    [8] Wang S,Liu S,Zhang J,et al.Spectrochimica Acta Part A:Molecular and Biomolecular Spectroscopy,2020,228:117836.

    [10] Mishra P,Roger J M,Rutledge D N,et al.Postharvest Biology and Technology,2020,168:111271.

    [11] Zhang Z,Liu H,Chen D,et al.Food Control,2022,141:109100.

    [12] Abdi H,Williams L J.Wires Computational Statistics,2010,2(4):433.

    [13] Roweis S,Saul L.Science,2000,290(5500):2323.

    [14] Suykens J,Vandewalle J.Neural Processing Letters,1999,9(3):293.

    [15] Wang G,Liu Y,Li X,et al.Infrared Physics & Technology,2021,112:103599.

    [16] Yu K,Fang S,Zhao Y.Spectrochimica Acta Part A:Molecular and Biomolecular Spectroscopy,2021,245:118917.

    [17] Tian X,Wang Q,Huang W,et al.Postharvest Biology and Technology,2020,168:111269.

    [18] Zhang Z,Pu Y,Wei Z,et al.Infrared Physics & Technology,2022,126:104366.

    [19] Tian S,Zhang M,Li B,et al.Infrared Physics & Technology,2020,111:103510.

    [20] Hu D,Sun T,Yao L,et al.Trends in Food Science & Technology,2020,102:280.

    [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese], [in Chinese]. Comparison of Different Detection Modes of Visible/Near-Infrared Spectroscopy for Detecting Moldy Apple Core[J]. Spectroscopy and Spectral Analysis, 2024, 44(3): 883
    Download Citation