• Spectroscopy and Spectral Analysis
  • Vol. 30, Issue 11, 3007 (2010)
LIU Yan-de1、2、*, LIU Tao1, SUN Xu-dong1、2, OUYANG Ai-guo1、2, and HAO Yong1、2
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
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    DOI: Cite this Article
    LIU Yan-de, LIU Tao, SUN Xu-dong, OUYANG Ai-guo, HAO Yong. Application of Raman Spectroscopy Technique to Food Quality and Safety Determination[J]. Spectroscopy and Spectral Analysis, 2010, 30(11): 3007 Copy Citation Text show less
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    LIU Yan-de, LIU Tao, SUN Xu-dong, OUYANG Ai-guo, HAO Yong. Application of Raman Spectroscopy Technique to Food Quality and Safety Determination[J]. Spectroscopy and Spectral Analysis, 2010, 30(11): 3007
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