[1] US Environmental Protection Agency, Drinking Water Health Advisory: Pesticides, Lewis Publishors, Chelsea, MI, 1989.
[2] Code of Federal Regulations, US Government Printing Office, Rev., 2001.
[3] Chen Y, Luo J, Yuan B, et al. Environ. Chem., 2012, 31: 748.
[4] Qiu K, Wu H, Zhang Z, et al. Chin. Pharm. J., 2009, 44: 1259.
[5] Zhang T, Tan J Y, Qi B K, et al. Chin. J. Nat. Med., 2009, 24: 161.
[6] Mallat E, Barzen C, Abuknesha R, et al. Anal. Chim. Acta, 2001, 427: 165.
[7] Raul G F, Pablo S J, Francisco S B, et al. Food Control, 2014, 41: 193.
[9] Zhang N, Chen Y, Yu M, et al. Chem. Asian J., 2009, 4: 1697.
[11] Freeman W A, Mock W L, Shih N Y, J. Am. Chem. Soc., 1981, 103: 7367.
[12] Kim J, Jung I S, Kim S Y, et al. J. Am. Chem. Soc., 2000, 122: 540.
[13] Kim K, Selvapalam N, Ko Y H, et al. Chem. Soc. Rev., 2007, 36, 267.
[14] Koner A L, Nau W M. Supramol. Chem., 2007, 19(1-2), 55.
[16] Wu W Y, Yang J Y, Du L M, et al. Spectrochimica Acta Part A, 2011, 79: 418.
[17] Li C F, Du L M, Wu H, et al. Chin. Chem. Lett., 2011, 22: 851.
[18] Zhang H M, Yang J Y, Du L M, et al. Anal. Methods., 2011, 3: 1156.
[19] Xing X Q, Zhou Y Y, Sun J Y, et al. Anal. Lett., 2013, 46: 694.
[20] Yao F, Liu H L, Wang G Q, et al. J. Environ. Sci., 2013, 25(6): 1245.
[21] Mohanty J, Bhasikuttan A C, Nau W M, et al. J. Phys. Chem. B., 2006, 110: 5132.
[22] Kim J, Jung I S, Kim S Y, et al. J. Am. Chem. Soc., 2000, 122: 540.
[23] Day A I, Blanch R J, Arnold A P, et al. Angew. Chem. 2002, 114: 285.