• Spectroscopy and Spectral Analysis
  • Vol. 42, Issue 11, 3448 (2022)
Wang-jun JIN1、*, Yan LI1、*, Yue ZHAO3、3;, and Sheng-hua MEI1、1; *;
Author Affiliations
  • 11. Institute of Deep-Sea Science and Engineering, Chinese Academy of Sciences, Sanya 572000, China
  • 33. College of Chemistry and Molecular Engineering, Peking University, Beijing 100817, China
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    DOI: 10.3964/j.issn.1000-0593(2022)11-3448-06 Cite this Article
    Wang-jun JIN, Yan LI, Yue ZHAO, Sheng-hua MEI. In Situ Raman Study and Kinetic Analysis of Hydrothermal Liquefaction of Glycine[J]. Spectroscopy and Spectral Analysis, 2022, 42(11): 3448 Copy Citation Text show less
    Schematic diagram of Raman spectrum analysis system
    Fig. 1. Schematic diagram of Raman spectrum analysis system
    An image of a sample (5 Wt% glycine solution) sealed in fused silica capillary reactor
    Fig. 2. An image of a sample (5 Wt% glycine solution) sealed in fused silica capillary reactor
    Raman spectrum of 5 Wt% glycine aqueous solution at room temperature
    Fig. 3. Raman spectrum of 5 Wt% glycine aqueous solution at room temperature
    The characteristic Raman peak of glycine, ν (C—C), changes with time at different temperatures(a): 270 ℃; (b): 280 ℃; (c): 290 ℃
    Fig. 4. The characteristic Raman peak of glycine, ν (C—C), changes with time at different temperatures
    (a): 270 ℃; (b): 280 ℃; (c): 290 ℃
    The characteristic Raman peak of glycine, ν(C—N), changes with time at different temperatures(a): 270 ℃; (b): 280 ℃; (c): 290 ℃
    Fig. 5. The characteristic Raman peak of glycine, ν(C—N), changes with time at different temperatures
    (a): 270 ℃; (b): 280 ℃; (c): 290 ℃
    The characteristic Raman peak of glycine, νas(COO-), changes with time at different temperatures(a): 270 ℃; (b): 280 ℃; (c): 290 ℃
    Fig. 6. The characteristic Raman peak of glycine, νas(COO-), changes with time at different temperatures
    (a): 270 ℃; (b): 280 ℃; (c): 290 ℃
    The intensity of characteristic Raman peaks of glycine change with time(a): ν(C—C); (b): ν(C—N); (c): νas(COO-)
    Fig. 7. The intensity of characteristic Raman peaks of glycine change with time
    (a): ν(C—C); (b): ν(C—N); (c): νas(COO-)
    Raman spectra of 5 Wt% glycine aqueous solution before and after reactiona: The spectrum of glycine solution at room temperature before reaction; b—d: The spectra of reactant after reaction at different temperatures: b: 270 ℃, c: 280 ℃, d: 290 ℃
    Fig. 8. Raman spectra of 5 Wt% glycine aqueous solution before and after reaction
    a: The spectrum of glycine solution at room temperature before reaction; bd: The spectra of reactant after reaction at different temperatures: b: 270 ℃, c: 280 ℃, d: 290 ℃
    ln(I0/It)~t fitting curve of C—C stretching Raman peak at different temperatures. The quadratic coefficient is denoted the rate for its hydrothermal liquefaction
    Fig. 9. ln(I0/It)~t fitting curve of C—C stretching Raman peak at different temperatures. The quadratic coefficient is denoted the rate for its hydrothermal liquefaction
    lnk-1/RT fitting curve of C—C stretching Raman peak. The slope of the curve is the activation energy for its hydrothermal liquefaction
    Fig. 10. lnk-1/RT fitting curve of C—C stretching Raman peak. The slope of the curve is the activation energy for its hydrothermal liquefaction
    T/℃K/(×10-6)nR2
    2700.4320.88
    2751.0920.93
    2801.2920.98
    2856.0620.98
    2906.2620.96
    Table 1. Fitting reaction constants of ν(C—C) at different temperatures
    Wang-jun JIN, Yan LI, Yue ZHAO, Sheng-hua MEI. In Situ Raman Study and Kinetic Analysis of Hydrothermal Liquefaction of Glycine[J]. Spectroscopy and Spectral Analysis, 2022, 42(11): 3448
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