Spatial-temporal change of Chinese resident food consumption carbon emissions and its driving mechanism

Zhihong CAO; Jinmin HAO; Hongping XING

doi:10.18306/dlkxjz.2020.01.009

Journals >Progress in Geography >Volume 39 >Issue 1 >Page 91 > Article

Progress in Geography
Vol. 39, Issue 1, 91 (2020)

Spatial-temporal change of Chinese resident food consumption carbon emissions and its driving mechanism

Zhihong CAO^{1、1、1、1、*}, Jinmin HAO^{1、1、1、1}, and Hongping XING^{1、1、1、1}

Author Affiliations

¹1 School of Economics and Management, Zhengzhou University of Light Industry, Zhengzhou 425000, China

¹1 郑州轻工业学院经济与管理学院,郑州425000

¹2 College of Land Resource Management, China Agricultural University, Beijing 100193, China

¹2 中国农业大学资源与环境学院,北京 100193

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DOI: 10.18306/dlkxjz.2020.01.009 Cite this Article

Zhihong CAO, Jinmin HAO, Hongping XING. Spatial-temporal change of Chinese resident food consumption carbon emissions and its driving mechanism[J]. Progress in Geography, 2020, 39(1): 91 Copy Citation Text

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Fig. 1. 1997—2016年中国居民人均食物消费重量与碳排放量变化Fig.1

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Fig. 2. 1997—2016年中国城乡居民食物消费碳排放发展趋势对照Fig.2

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Fig. 3. 2015—2016年中国人口数量、土地面积与居民食物碳排放的洛伦茨曲线对照图Fig.3

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Zhihong CAO, Jinmin HAO, Hongping XING. Spatial-temporal change of Chinese resident food consumption carbon emissions and its driving mechanism[J]. Progress in Geography, 2020, 39(1): 91

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