[3] Nicola Bart M, Verlinden Bert E, Desmet Michèle, et al. Postharvest Biology and Technology, 2008, 47: 68.

[4] Carlomagno G, Capozzo L, Attolico G, et al. Infrared Physics & Technology, 2004, 46: 23.

[5] McGlone Andrew V, Martinsen Paul J, Clark Christopher J, et al. Postharvest Biology and Technology, 2005, 37: 142.

[6] Pettersson Hans, Aberg Lena. Food Control, 2003, 14: 229.

[7] Kawamura Shuso, Natsuga Motoyasu, Takekura Kazuhiro, et al. Computers and Electronics in Agriculture, 2003, 40: 115.

[8] Xiccato G, Trocino Angela, De Boever J L, et al. Animal Feed Science and Technology, 2003, 104: 153.

[11] Lobinski R, Moulin C, Ortega R. Biochemie, 2006, 88: 1591.

[12] Clarke Fiona. Vibrational Spectroscopy, 2004, 34: 25.

[13] van den Broek W H A M, Derks E P P A, van de Ven E W, et al. Chemometrics and Intelligent Laboratory Systems, 1996, 35: 187.