• Spectroscopy and Spectral Analysis
  • Vol. 32, Issue 10, 2669 (2012)
LIU Su-li1、*, CHEN Jian-bo2, ZHOU Qun2, SUN Su-qin2, and LI Shou-zhuo1
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
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    DOI: 10.3964/j.issn.1000-0593(2012)10-2669-05 Cite this Article
    LIU Su-li, CHEN Jian-bo, ZHOU Qun, SUN Su-qin, LI Shou-zhuo. Analysis of the Harvest Seasons of Scutellaria Baicalensis Georgi by Tri-Step Identification of Infrared Spectroscopy and Principal Component Analysis[J]. Spectroscopy and Spectral Analysis, 2012, 32(10): 2669 Copy Citation Text show less
    References

    [2] Shang X F, He X R, He X Y, et al. Journal of Ethnopharmacology, 2010, 128: 279.

    [3] Sun Suain, Zhou Qun, Chen Jianbo. Infrared Spectroscopy for Complex Mixtures-Applications in Food and Traditional Chinese Medicine. Beijing: Chemical Industry Press, 2011.

    [6] Sun Suqin, Chen Jianbo, Zhou Qun, et al. Planta Med., 2010, 76: 1987.

    [7] Liu H X, Sun S Q, Lü Guanghua, et al. Vibrational Spectroscopy, 2006, 40: 202.

    [8] Zuo Lin, Sun Suqin, Zhuo Qun, et al. Journal of Pharmaceutical and Biomedical Analysis, 2003, 30: 1491.

    LIU Su-li, CHEN Jian-bo, ZHOU Qun, SUN Su-qin, LI Shou-zhuo. Analysis of the Harvest Seasons of Scutellaria Baicalensis Georgi by Tri-Step Identification of Infrared Spectroscopy and Principal Component Analysis[J]. Spectroscopy and Spectral Analysis, 2012, 32(10): 2669
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