Identification of Varieties of Cashmere by Vis/NIR Spectroscopy Technology Based on PCA-SVM

WU Gui-fang; HE Yong

Journals >Spectroscopy and Spectral Analysis >Volume 29 >Issue 6 >Page 1541 > Article

Spectroscopy and Spectral Analysis
Vol. 29, Issue 6, 1541 (2009)

Identification of Varieties of Cashmere by Vis/NIR Spectroscopy Technology Based on PCA-SVM

WU Gui-fang^1、2、* and HE Yong¹

Author Affiliations

¹[in Chinese]

²[in Chinese]

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WU Gui-fang, HE Yong. Identification of Varieties of Cashmere by Vis/NIR Spectroscopy Technology Based on PCA-SVM[J]. Spectroscopy and Spectral Analysis, 2009, 29(6): 1541 Copy Citation Text

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References

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[20] Cen Hai-yan, Bao Yi-dan, He Yong, et al. Journal of Food Engineering, 2007, 82(2): 253.

[21] Wu Di, He Yong, Feng Shui-juan, et al. Journal of Food Engineering, 2008, 84(1): 124.

WU Gui-fang, HE Yong. Identification of Varieties of Cashmere by Vis/NIR Spectroscopy Technology Based on PCA-SVM[J]. Spectroscopy and Spectral Analysis, 2009, 29(6): 1541

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