Assessment of Influence Detective Position Variability on Precision of Near Infrared Models for Soluble Solid Content of Watermelon

QIAN Man; HUANG Wen-qian; WANG Qing-yan; FAN Shu-xiang; ZHANG Bao-hua; CHEN Li-ping

doi:10.3964/j.issn.1000-0593(2016)06-1700-06

Journals >Spectroscopy and Spectral Analysis >Volume 36 >Issue 6 >Page 1700 > Article

Spectroscopy and Spectral Analysis
Vol. 36, Issue 6, 1700 (2016)

Assessment of Influence Detective Position Variability on Precision of Near Infrared Models for Soluble Solid Content of Watermelon

QIAN Man^{1、2、3、4}, HUANG Wen-qian^2、3、4, WANG Qing-yan^2、3、4, FAN Shu-xiang^{1、2、3、4}, ZHANG Bao-hua^2、3、4, and CHEN Li-ping^{1、2、3、4}

Author Affiliations

¹[in Chinese]

²[in Chinese]

³[in Chinese]

⁴[in Chinese]

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DOI: 10.3964/j.issn.1000-0593(2016)06-1700-06 Cite this Article

QIAN Man, HUANG Wen-qian, WANG Qing-yan, FAN Shu-xiang, ZHANG Bao-hua, CHEN Li-ping. Assessment of Influence Detective Position Variability on Precision of Near Infrared Models for Soluble Solid Content of Watermelon[J]. Spectroscopy and Spectral Analysis, 2016, 36(6): 1700 Copy Citation Text

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References

[2] Mendoza F, Lu R, Ariana D, et al. Postharvest Biology and Technology, 2011, 62(2): 149.

[3] Nicola B M, Defraeye T, De Ketelaere B, et al. Annual Review of Food Science and Technology, 2014, 5: 285.

[5] Xiaobo Z, Jiewen Z, Xingyi H, et al. Chemometrics and Intelligent Laboratory Systems, 2007, 87(1): 43.

[9] Wold S, Sjstrm M, Eriksson L. Chemometrics and Intelligent Laboratory Systems, 2001, 58(2): 109.

[10] Li J, Huang W, Zhao C, et al. Journal of Food Engineering, 2013, 116(2): 324.

[12] Li H, Liang Y, Xu Q, et al. Analytica Chimica Acta, 2009, 648(1): 77.

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