Determination of Trace Elements in Garlic from Xinjiang Different Groups by AAS

GUAN Ming; WENG Zhuo-bin; XIONG Min-bo; CHEN Jian

Journals >Spectroscopy and Spectral Analysis >Volume 31 >Issue 3 >Page 827 > Article

Spectroscopy and Spectral Analysis
Vol. 31, Issue 3, 827 (2011)

Determination of Trace Elements in Garlic from Xinjiang Different Groups by AAS

GUAN Ming^1、2、*, WENG Zhuo-bin², XIONG Min-bo², and CHEN Jian¹

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¹[in Chinese]

²[in Chinese]

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GUAN Ming, WENG Zhuo-bin, XIONG Min-bo, CHEN Jian. Determination of Trace Elements in Garlic from Xinjiang Different Groups by AAS[J]. Spectroscopy and Spectral Analysis, 2011, 31(3): 827 Copy Citation Text

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References

[4] Etoh T. Journal of the Japanese Society of Horticultural Science, 1986, 55: 312.

[5] Pooler M R, Simon P W. Euphytica, 1993, 68: 121.

GUAN Ming, WENG Zhuo-bin, XIONG Min-bo, CHEN Jian. Determination of Trace Elements in Garlic from Xinjiang Different Groups by AAS[J]. Spectroscopy and Spectral Analysis, 2011, 31(3): 827

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