Determination of Fat in Walnut Beverage Based on Least Squares Support Vector Machine

LI Zi-wen; LI Zong-peng; MAI Shu-kui; SHENG Xiao-hui; YIN Jian-jun; LIU Guo-rong; WANG Cheng-tao; ZHANG Hai-hong; XIN Li-bin; WANG Jian

doi:10.3964/j.issn.1000-0593(2019)12-3916-05

Journals >Spectroscopy and Spectral Analysis >Volume 39 >Issue 12 >Page 3916 > Article

Spectroscopy and Spectral Analysis
Vol. 39, Issue 12, 3916 (2019)

Determination of Fat in Walnut Beverage Based on Least Squares Support Vector Machine

LI Zi-wen^1、*, LI Zong-peng¹, MAI Shu-kui¹, SHENG Xiao-hui¹, YIN Jian-jun¹, LIU Guo-rong², WANG Cheng-tao², ZHANG Hai-hong³, XIN Li-bin⁴, and WANG Jian¹

Author Affiliations

¹[in Chinese]

²[in Chinese]

³[in Chinese]

⁴[in Chinese]

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DOI: 10.3964/j.issn.1000-0593(2019)12-3916-05 Cite this Article

LI Zi-wen, LI Zong-peng, MAI Shu-kui, SHENG Xiao-hui, YIN Jian-jun, LIU Guo-rong, WANG Cheng-tao, ZHANG Hai-hong, XIN Li-bin, WANG Jian. Determination of Fat in Walnut Beverage Based on Least Squares Support Vector Machine[J]. Spectroscopy and Spectral Analysis, 2019, 39(12): 3916 Copy Citation Text

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References

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[11] Zhou S, Yin Q, Lu L, et al. Infrared Physics & Technology, 2017, 80.

[12] Rungpichayapichet P, Mahayothee B, Nagle M, et al. Postharvest Biology & Technology, 2015, 111: 31.

[13] Wu Z, Ma Q, Lin Z, et al. Talanta, 2013, 107(2): 248.