• Spectroscopy and Spectral Analysis
  • Vol. 44, Issue 5, 1464 (2024)
ZHANG Wen-jing1,2, XUE He-ru1,2,*, JIANG Xin-hua1,2, LIU Jiang-ping1,2, and HUANG Qing1
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
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    DOI: 10.3964/j.issn.1000-0593(2024)05-1464-08 Cite this Article
    ZHANG Wen-jing, XUE He-ru, JIANG Xin-hua, LIU Jiang-ping, HUANG Qing. An Improved XGBoosting Algorithm Based on Fat Content in Infant Milk Powder Prediction Model[J]. Spectroscopy and Spectral Analysis, 2024, 44(5): 1464 Copy Citation Text show less
    References

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    [9] Asma Khan, Muhammad Tajammal Munir, Wei Yu, et al. Sensors, 2020, 20: 4645.

    [10] Munir M T, David I Wilson, Yu W, et al. Journal of Food Engineering, 2018, (211): 1.

    [11] Liu Jiangping, Hu Pengwei, Xue Heru, et al. Spectroscopy Letters, 2022, 55(4): 229.

    [12] Lee H, Kim Moon S, Lohumi Santosh, et al. Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment, 2018, (35): 1027.

    [14] Huang M, Kim M S, Delwiche S R, et al. Journal of Food Engineering, 2016, 181: 10.

    ZHANG Wen-jing, XUE He-ru, JIANG Xin-hua, LIU Jiang-ping, HUANG Qing. An Improved XGBoosting Algorithm Based on Fat Content in Infant Milk Powder Prediction Model[J]. Spectroscopy and Spectral Analysis, 2024, 44(5): 1464
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