• Spectroscopy and Spectral Analysis
  • Vol. 29, Issue 3, 837 (2009)
RAO Xiu-qin1、*, YING Yi-bin1, HUANG Hai-bo1, SHI Zhou2, and ZHOU Lian-qing2
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
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    DOI: 10.3964/j.issn.1000-0593(2009)03-0837-03 Cite this Article
    RAO Xiu-qin, YING Yi-bin, HUANG Hai-bo, SHI Zhou, ZHOU Lian-qing. Identification of Tea from Different Regions Using X-Ray Fluorescence[J]. Spectroscopy and Spectral Analysis, 2009, 29(3): 837 Copy Citation Text show less
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    RAO Xiu-qin, YING Yi-bin, HUANG Hai-bo, SHI Zhou, ZHOU Lian-qing. Identification of Tea from Different Regions Using X-Ray Fluorescence[J]. Spectroscopy and Spectral Analysis, 2009, 29(3): 837
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