[1] Azeem B, KuShaari K, Man Z B, et al. Journal of Controlled Release, 2014, 181(1): 11.
[2] Pereira E I, da Cruz C C T, Solomon A, et al. Industrial & Engineering Chemistry Research, 2015, 54(14): 3717.
[3] Hayatsu M. Microbes and Environments, 2014, 29(2): 121.
[4] Chalk P M, Craswell E T, Polidoro J C, et al. Nutrient Cycling in Agroecosystems, 2015, 102(2): 167.
[5] Shibata M, Konno T, Akaike R, et al. Plant and Soil, 2007, 290(1-2): 201.
[6] Yang Y C, Zhang M, Li Y C, et al. Journal of Agricultural and Food Chemistry, 2012, 60(45): 11229.
[10] Benítez A, Sánchez J J, Arnal M L, et al. Polymer Degradation and Stability, 2013, 98(2): 490.
[11] Ohtani B, Adzuma S, Nishimoto S, et al. Polymer Degradation and Stability, 1992, 35(1): 53.
[12] Dong W, Gijsman P. Polymer Degradation and Stability, 2010, 95(6): 955.