[1] Gunther J. Eisenhower: the Man and the Symbol. Harper, 1952.
[2] Sadhukhan S, Guha P, AMA-Agricultural Mechanization in Asia Africa and Latin America, 2011, 42(3): 47.
[3] Eipeson W S, Manjunatha J, Srinivas P, et al. Industrial Crops and Products, 2010, 32(2): 118.
[4] W. H. O. E. C. o. t. P. o. Cancer, Prevention of Cancer: Report. World Health Organization, 1964.
[5] Delibacak S, Elmaci O, Secer M, et al. International Journal of Water, 2002, 2(2-3): 196.
[6] Leblanc J C, Guérin T, Noёl G, et al. Food Additives and Contaminants, 2005, 22(7): 624.
[7] Lima E C, Barbosa Jr F, Krug F J. Fresenius’ Journal of Analytical Chemistry, 2001, 369(6): 496.
[8] Santos D, Barbosa F, Tomazelli A, et al. Analytical and Bioanalytical Chemistry, 2002, 373(3): 183.
[9] Chan K C, Yip Y C, Chu H S, et al. Journal of AOAC International, 2006, 89(2): 469.
[10] Sahan Y, Basoglu F, Gücer S. Food Chemistry, 2007, 105(1): 395.
[11] Kira C S, Maihara V A. Food Chemistry, 2007, 100(1): 390.
[12] Doner G, Ege A. Analytica Chimica Acta, 2004, 520(1): 217.
[13] Saracoglu S, Saygi K O, Uluozlu O D, et al. Food Chemistry, 2007, 105(1): 280.
[14] Tuzen M, Soylak M. Food Chemistry, 2007, 102(4): 1089.
[15] Karoui R, Blecker C. Food and Bioprocess Technology, 2011, 4(3): 364.
[16] Noh H K, Lu R. Postharvest Biology and Technology, 2007, 43(2): 193.
[17] Cremers D A, Yueh F Y, Singh J P, et al. Encyclopedia of Analytical Chemistry, 2006.
[18] Miziolek A W, Palleschi V, Schechter I. Laser Induced Breakdown Spectroscopy. Cambridge University Press, 2006.
[19] Rehan I, Rehan K, Sultana S, et al. The European Physical Journal Applied Physics, 2016, 73(1): 10701.
[20] Senesi G, Dell’Aglio M, Gaudiuso R, et al. Environmental Research, 2009, 109(4): 413.
[21] Colao F, Fantoni R, Lazic V, et al. Planetary and Space Science, 2004, 52(1): 117.
[22] Carranza J, Fisher B, Yoder G, et al. Spectrochimica Acta Part B: Atomic Spectroscopy, 2001, 56(6): 851.
[23] Ali A, Khan M, Rehan I, et al. Journal of Spectroscopy, 2016.
[24] Rehan K, Rehan I, Sultana S. Journal of Spectroscopy, 2017.
[25] R I, M R, R K, et al. Journal of Nutrition & Food Sciences, 2017, 7(4).
[26] Ralchenko Y, Jou F C, Kelleher D E, et al. http://physics.nist.gov/asd3, 2005.
[27] Martin W, Fuhr J Kelleher D. National Institute of Standards and Technology, Gaithersburg, MD, 2002.
[28] Griem H R. Principles of Plasma Spectroscopy. Cambridge University Press, 2005.
[29] Heading D, Wark J, Bennett G, et al. Journal of Quantitative Spectroscopy and Radiative Transfer, 1995, 54(1): 167.
[30] Khalil A A I, Gondal M A, Shemis M, et al. Applied Optics, 2015, 54(8): 2123.
