• Spectroscopy and Spectral Analysis
  • Vol. 38, Issue 8, 2386 (2018)
XIE Feng-ying1、*, LI Feng-feng1, ZHANG Shuang1, BI Wei-wei2, ZHANG Xiu-ling1, and ZHANG Xiao-nan1
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
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    DOI: 10.3964/j.issn.1000-0593(2018)08-2386-04 Cite this Article
    XIE Feng-ying, LI Feng-feng, ZHANG Shuang, BI Wei-wei, ZHANG Xiu-ling, ZHANG Xiao-nan. Analysis of Acylation Modification of Black Rice Anthocyanins Using Fourier Transform Infrared Spectroscopy (FTIR)[J]. Spectroscopy and Spectral Analysis, 2018, 38(8): 2386 Copy Citation Text show less
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    XIE Feng-ying, LI Feng-feng, ZHANG Shuang, BI Wei-wei, ZHANG Xiu-ling, ZHANG Xiao-nan. Analysis of Acylation Modification of Black Rice Anthocyanins Using Fourier Transform Infrared Spectroscopy (FTIR)[J]. Spectroscopy and Spectral Analysis, 2018, 38(8): 2386
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