Rapid Determination of Tetracycline Content in Duck Meat Using Particle Swarm Optimization Algorithm and Synchronous Fluorescence Spectrum

ZHAO Jin-hui; YUAN Hai-chao; LIU Mu-hua; XIAO Hai-bin; HONG Qian; XU Jiang

doi:10.3964/j.issn.1000-0593(2013)11-3050-05

Journals >Spectroscopy and Spectral Analysis >Volume 33 >Issue 11 >Page 3050 > Article

Spectroscopy and Spectral Analysis
Vol. 33, Issue 11, 3050 (2013)

Rapid Determination of Tetracycline Content in Duck Meat Using Particle Swarm Optimization Algorithm and Synchronous Fluorescence Spectrum

ZHAO Jin-hui^*, YUAN Hai-chao, LIU Mu-hua, XIAO Hai-bin, HONG Qian, and XU Jiang

Author Affiliations

[in Chinese]

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DOI: 10.3964/j.issn.1000-0593(2013)11-3050-05 Cite this Article

ZHAO Jin-hui, YUAN Hai-chao, LIU Mu-hua, XIAO Hai-bin, HONG Qian, XU Jiang. Rapid Determination of Tetracycline Content in Duck Meat Using Particle Swarm Optimization Algorithm and Synchronous Fluorescence Spectrum[J]. Spectroscopy and Spectral Analysis, 2013, 33(11): 3050 Copy Citation Text

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References

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