Relationship of Zn Content and Na/K Ratio to the Resistance to Pathogen Invasion in Antisense ACS Transgenic Tomato Fruit and Normal Tomato

FAN Bei; SHEN Lin; LIU Can; TIAN Shi-ping; SHENG Ji-ping

doi:10.3964/j.issn.1000-0593(2009)02-0492-04

Journals >Spectroscopy and Spectral Analysis >Volume 29 >Issue 2 >Page 492 > Article

Spectroscopy and Spectral Analysis
Vol. 29, Issue 2, 492 (2009)

Relationship of Zn Content and Na/K Ratio to the Resistance to Pathogen Invasion in Antisense ACS Transgenic Tomato Fruit and Normal Tomato

FAN Bei^1、*, SHEN Lin^1、2, LIU Can¹, TIAN Shi-ping², and SHENG Ji-ping¹

Author Affiliations

¹[in Chinese]

²[in Chinese]

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DOI: 10.3964/j.issn.1000-0593(2009)02-0492-04 Cite this Article

FAN Bei, SHEN Lin, LIU Can, TIAN Shi-ping, SHENG Ji-ping. Relationship of Zn Content and Na/K Ratio to the Resistance to Pathogen Invasion in Antisense ACS Transgenic Tomato Fruit and Normal Tomato[J]. Spectroscopy and Spectral Analysis, 2009, 29(2): 492 Copy Citation Text

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References

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[6] ZHAO Mingui,TIAN Qiuying,ZHANG Wenhao.Plant Physiology,2007,144:206.

[10] McKeon T A,Hoffman N E,Yang S F.Planta,1982,155:437.