• Spectroscopy and Spectral Analysis
  • Vol. 34, Issue 3, 643 (2014)
LI Xiao-long1、*, MA Zhan-hong1, ZHAO Long-lian2, LI Jun-hui2, and WANG Hai-guang1
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
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    DOI: 10.3964/j.issn.1000-0593(2014)03-0643-05 Cite this Article
    LI Xiao-long, MA Zhan-hong, ZHAO Long-lian, LI Jun-hui, WANG Hai-guang. Application of Near Infrared Spectroscopy to Qualitative Identification and Quantitative Determination of Puccinia striiformis f. sp. tritici and P. recondita f. sp. tritici[J]. Spectroscopy and Spectral Analysis, 2014, 34(3): 643 Copy Citation Text show less
    References

    [3] Zhao J, Wang X J, Chen C Q, et al. Plant Disease, 2007, 91: 1669.

    [4] Barnes C W, Szabo L J. Phytopathology, 2007, 97: 717.

    [5] Wang X J, Zheng W M, Buchenauer H, et al. European Journal of Plant Pathology, 2008, 120: 241.

    [7] Zhu D Z, Ji B P, Meng C Y, et al. Journal of Agricultural and Food Chemistry, 2007, 55: 5423.

    [8] Chen Q S, Zhao J W, Liu M H, et al. Journal of Pharmaceutical and Biomedical Analysis, 2008, 46: 568.

    [13] Sankaran S, Mishra A, Ehsani R, et al. Computers and Electronics in Agriculture, 2010, 72: 1.

    LI Xiao-long, MA Zhan-hong, ZHAO Long-lian, LI Jun-hui, WANG Hai-guang. Application of Near Infrared Spectroscopy to Qualitative Identification and Quantitative Determination of Puccinia striiformis f. sp. tritici and P. recondita f. sp. tritici[J]. Spectroscopy and Spectral Analysis, 2014, 34(3): 643
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