Classification of Tea Varieties Via FTIR Spectroscopy Based on Fuzzy Uncorrelated Discriminant C-Means Clustering

WU Xiao-hong; ZHAI Yan-li; WU Bin; SUN Jun; DAI Chun-xia

doi:10.3964/j.issn.1000-0593(2018)06-1719-05

Journals >Spectroscopy and Spectral Analysis >Volume 38 >Issue 6 >Page 1719 > Article

Spectroscopy and Spectral Analysis
Vol. 38, Issue 6, 1719 (2018)

Classification of Tea Varieties Via FTIR Spectroscopy Based on Fuzzy Uncorrelated Discriminant C-Means Clustering

WU Xiao-hong^1、2、*, ZHAI Yan-li¹, WU Bin³, SUN Jun^1、2, and DAI Chun-xia^1、4

Author Affiliations

¹[in Chinese]

²[in Chinese]

³[in Chinese]

⁴[in Chinese]

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DOI: 10.3964/j.issn.1000-0593(2018)06-1719-05 Cite this Article

WU Xiao-hong, ZHAI Yan-li, WU Bin, SUN Jun, DAI Chun-xia. Classification of Tea Varieties Via FTIR Spectroscopy Based on Fuzzy Uncorrelated Discriminant C-Means Clustering[J]. Spectroscopy and Spectral Analysis, 2018, 38(6): 1719 Copy Citation Text

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References

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CLP Journals

[1] LI Xiao, CHEN Yong, MEI Wu-jun, WU Xiao-hong, FENG Ya-jie, WU Bin. Classification of Tea Varieties Using Fuzzy Covariance Learning Vector Quantization[J]. Spectroscopy and Spectral Analysis, 2023, 43(2): 638

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