• Spectroscopy and Spectral Analysis
  • Vol. 44, Issue 10, 2932 (2024)
GUO Zhi-qiang1, ZHANG Bo-tao1, and ZENG Yun-liu2,*
Author Affiliations
  • 1College of Information Engineering, Wuhan University of Technology, Wuhan 430070, China
  • 2National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops, Huazhong Agricultural University, National R&D Center for Citrus Preservation, Wuhan 430070, China
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    DOI: 10.3964/j.issn.1000-0593(2024)10-2932-09 Cite this Article
    GUO Zhi-qiang, ZHANG Bo-tao, ZENG Yun-liu. Study on Sugar Content Detection of Kiwifruit Using Near-Infrared Spectroscopy Combined With Stacking Ensemble Learning[J]. Spectroscopy and Spectral Analysis, 2024, 44(10): 2932 Copy Citation Text show less
    References

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    [6] Zhang K, Jiang H, Zhang H, et al. Agriculture, 2022, 12(4): 489.

    [7] Chen H, Lin B, Cai K, et al. Infrared Physics & Technology, 2021, 112: 103582.

    [13] Tan Z, Zhang J, He Y, et al. IEEE Access, 2020, 8: 227719.

    [15] Deng B C, Yun Y H, Ma P, et al. The Analyst, 2015, 140(6): 1876.

    GUO Zhi-qiang, ZHANG Bo-tao, ZENG Yun-liu. Study on Sugar Content Detection of Kiwifruit Using Near-Infrared Spectroscopy Combined With Stacking Ensemble Learning[J]. Spectroscopy and Spectral Analysis, 2024, 44(10): 2932
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