[3] Krakowska B, Stanimirova I, Orzel J, et al. Analytical and Bioanalytical Chemistry, 2015, 407(4): 1159.
[6] Corsetti S, Mcgloin D, Kiefer J. Fuel, 2016, 166: 488.
[8] Li C, Zhao T, Li C, et al. Food Chemistry, 2016.
[9] Leone A P, Viscarra-Rossel R A, Amenta P, et al. Current Analytical Chemistry, 2012, 8(2): 283.