• Spectroscopy and Spectral Analysis
  • Vol. 44, Issue 9, 2675 (2024)
WENG Ding-kang1, FAN Zheng-xin1, KONG Ling-fei1, SUN Tong1,*, and YU Wei-wu2
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
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    DOI: 10.3964/j.issn.1000-0593(2024)09-2675-08 Cite this Article
    WENG Ding-kang, FAN Zheng-xin, KONG Ling-fei, SUN Tong, YU Wei-wu. Rapid Identification of Shelled Bad Torreya Grandis Seeds Based on Visible-Near Infrared Spectroscopy and Chemometrics[J]. Spectroscopy and Spectral Analysis, 2024, 44(9): 2675 Copy Citation Text show less
    References

    [6] An M, Cao C, Wang S, et al. Journal of Food Composition and Analysis, 2023, 121: 105407.

    [7] Rovira G, Miaw C S W, Martins M L C, et al. Microchemical Journal, 2022, 181: 107816.

    [8] Sammarco G, Dallasta C, Suman M. Vibrational Spectroscopy, 2023, 126: 103531.

    [9] Miaw C S W, Martins M L C, Sena M M, et al. Food Analytical Methods, 2022, 15(4): 1074.

    [10] Guan S, Shang Y, Zhao C, Sustainability, 2023, 15(10): 7757.

    [11] Xiang J, Huang Y, Guan S, et al. Sustainability, 2023, 15(16): 12423.

    WENG Ding-kang, FAN Zheng-xin, KONG Ling-fei, SUN Tong, YU Wei-wu. Rapid Identification of Shelled Bad Torreya Grandis Seeds Based on Visible-Near Infrared Spectroscopy and Chemometrics[J]. Spectroscopy and Spectral Analysis, 2024, 44(9): 2675
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