• Spectroscopy and Spectral Analysis
  • Vol. 41, Issue 4, 1199 (2021)
YU Xu-fang1、*, ZHOU Jun1、2, REN Lan-tian3, WANG Yan1, FAN Xing-jun1, LI Xiao-liang1, LI Fei-yue1, and WANG Xiang1
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
  • 3[in Chinese]
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    DOI: 10.3964/j.issn.1000-0593(2021)04-1199-06 Cite this Article
    YU Xu-fang, ZHOU Jun, REN Lan-tian, WANG Yan, FAN Xing-jun, LI Xiao-liang, LI Fei-yue, WANG Xiang. Compositional and Structural Evolutions of Dissolved Organic Compounds During Composting of Wheat Straw[J]. Spectroscopy and Spectral Analysis, 2021, 41(4): 1199 Copy Citation Text show less
    References

    [2] Guo X, Li C, Zhu Q, et al. Waste Management, 2018, 78: 301.

    [3] Yu Z, Liu X, Zhao M, et al. Bioresource Technology, 2019, 274: 198.

    [4] Wang K, Li X, He C, et al. Bioresource Technology, 2014, 168: 222.

    [5] Wei Z, Wang X, Zhao X. International Biodeterioration & Biodegradation, 2016, 113: 187.

    [7] Zhang S, Chen Z, Wen Q. Chemical Engineering Journal, 2016, 299: 167.

    [8] Cui H Y, Zhao Y, Chen Y N. Journal of Hazardous Materials, 2017, 326: 10.

    [9] Yu G H, Luo Y H, Wu M J. Bioresource Technology, 2010, 101: 8244.

    [11] Wang Q, Awasthi M K, Zhao J. Journal of Cleaner Production, 2018, 197: 472.

    YU Xu-fang, ZHOU Jun, REN Lan-tian, WANG Yan, FAN Xing-jun, LI Xiao-liang, LI Fei-yue, WANG Xiang. Compositional and Structural Evolutions of Dissolved Organic Compounds During Composting of Wheat Straw[J]. Spectroscopy and Spectral Analysis, 2021, 41(4): 1199
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