• Acta Photonica Sinica
  • Vol. 41, Issue 1, 107 (2012)
GU Chun-feng1、*, LAN Xiu-feng1、2, YU Yin-shan1, and LU Li-ping3
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
  • 3[in Chinese]
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    DOI: 10.3788/gzxb20124101.0107 Cite this Article
    GU Chun-feng, LAN Xiu-feng, YU Yin-shan, LU Li-ping. Fluorescence Spectrum of Milk Solution[J]. Acta Photonica Sinica, 2012, 41(1): 107 Copy Citation Text show less
    References

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    [2] XIAO Hai-ling.Rapid detection method of melamine in dairy products by Raman spectra[D].Beijing: Beijing University of Industry, 2009.

    [3] XU Yun, WANG Yi-ming, WU Jing-zhu, et al.Detecting the melamine of pure milk by near infrared spectra[J].Infrared and Millimeter Waves, 2010, 29(1): 53-56.

    [4] LI Liang, DING Wu.Discriminant analysis of raw milk adulterated with botanical filling material using near infrared spectroscopy[J].Spectroscopy and Spectral Analysis, 2010, 30(5): 1238-1242.

    [5] PI Fu-wei, WANG Yan-ling, LU Chao, et al.Analysis and study in components of milk by CCD near infrared spectrometer[J].Modern Scientific Instruments, 2006, 4:32-34.

    [6] WANG Shuo, XU Ke-xin.Study of preprocessing of near infrared spectral date of milk constituent[J].Infrared, 2006, 27(11): 27-30.

    [7] KULMYRZAEV A; DUFOUR E.Determination of lactulose and furosine in milk using front-face fluorescence spectroscopy[J].LAIT, 2002, 82(6): 725-735.

    [8] BI Wei-hong, LI Chao, MIAO Yu-jie, et al.Quantitative analysis of the milk protein content by near-infrared spectroscopy[J].Measurement Technique, 2005(8): 34-36.

    [10] LAN Xiu-feng, LIU Ying, LIU Jian-gang, et al.Fluorometic determination of ethanol solution[J].Acta Photonica Sinica, 2003, 32(11): 1371-1374.

    [11] LAN Xiu-feng, LIU Ying, ZHU Tuo, et al.Spectroscopy analysis of total cholesterol in human serum[J].Acta Photonica Sinica, 2008, 37(3): 547-551.

    [12] LI Rong-qing, LIU Ying, GE Li-xin, et al.Study on blood cells disintegration by laser included fluorescence spectrometry[J].Acta Photonica Sinica, 2006, 35(3): 398-401.

    [13] LIU Jie, YU Chang-qing, LI Jia-ze, et al.Study on the deteriorating course of fresh milk by laser-induced fluorescence spectra[J].Spectroscopy and Spectral Analysis, 2001, 21(6): 769-771.

    [14] HAN Cai-qin, LIU Ying, ZHAO Wen-yan, et al.Experimental research on fluorescence spectra of melamine solution[J].Acta Optica Sinica, 2009, 29(11): 3163-3167.

    [15] WANG Li-jie, XU Ke-xin, GUO Jian-ying.Compositional analysis of fat,protein and lactose in raw milk by using near-infrared spectroscopy[J].Journal of Optoelectronics·Laser, 2004, 15(4): 468-471.

    [16] CAO Run-tong. Study the spectrum of rmophilic xylose isomerase and two kinds of mutation by Gaussian fitting[D].Nanjing: Nanjing University of Science and Technology, 2008.

    [17] WU Bin, LIU Ying, HAN Cai-qin, et al.Study on the elements of the fluorescence spectra emitted from ethanol-water mixture[J].Spectroscopy and Spectral Analysis, 2010, 30(5): 1285-1289.

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    CLP Journals

    [1] YANG Yan-rong, YANG Ren-jie, ZHANG Zhi-yong, YANG Shi-chun, LIANG Peng. Discrimination of Adulterated Milk Using Least Square Support Vector Machines Combined with Two-dimensional Correlation Infrared Spectroscopy[J]. Acta Photonica Sinica, 2013, 42(9): 1123

    [2] WU Bin-qing, YE Man-ping, SHI Ya-rong, ZHEN Xiao, ZHAO Chun-liu, CHEN Hua-cai. Effect of Temperature on Fluorescence Spectra of Milk Powder[J]. Acta Photonica Sinica, 2016, 45(7): 70730004

    GU Chun-feng, LAN Xiu-feng, YU Yin-shan, LU Li-ping. Fluorescence Spectrum of Milk Solution[J]. Acta Photonica Sinica, 2012, 41(1): 107
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