• Infrared Technology
  • Vol. 43, Issue 3, 279 (2021)
Fang YAN1、*, Junlin ZHANG1, Chenghao LIU1, and Yang YU2、3
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
  • 3[in Chinese]
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    DOI: Cite this Article
    YAN Fang, ZHANG Junlin, LIU Chenghao, YU Yang. Principal Component Spectrum Analysis of Licorice Based on Terahertz Radiation[J]. Infrared Technology, 2021, 43(3): 279 Copy Citation Text show less
    References

    [1] ZHANG H, LI Z, CHEN T, et al. Quantitative Determination of Auramine O by Terahertz Spectroscopy with 2DCOS-PLSR Model[J]. Spectrochim Acta A Mol Biomol Spectrosc, 2017, 184: 335-341.

    [5] WANG Yongmei, ZHAO Zongshan, QIN Jianyuan, et al. Rapid in situ analysis of l-histidine and .-lactose in dietary supplements by fingerprint peaks using terahertz frequency-domain spectroscopy[J]. Talanta, 2020, 208: 120469.

    [7] CHEN H S, DU Q H. Potential natural compounds for preventing 2019-nCOV infection[J]. Preprints Org, 2020. Doi: 10.20944/ preprints202001.0358.v3.

    [10] ZHANG Tianyao. Characterization of Terahertz Absorption and Dielectric Properties of Solids Based on Time Domain Spectroscopy[D]. Beijing: University of Science and Technology Beijing, 2019.

    [11] Duvillaret L, Garet F, Coutaz J L. A Reliable Method for Extraction of Material Parameters in Terahertz Time-Domain Spectroscopy[J]. IEEE Journal of Selected Topics in Quantum Electronics, 1996, 2(3): 739-746.

    [12] Duvillaret L, Garet F, Coutaz J L. Highly Precise Determination of Optical Constants and Sample Thickness in Terahertz Time-Domain Spectroscopy[J]. Applied Optics, 1999, 38(2): 409-415.

    YAN Fang, ZHANG Junlin, LIU Chenghao, YU Yang. Principal Component Spectrum Analysis of Licorice Based on Terahertz Radiation[J]. Infrared Technology, 2021, 43(3): 279
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