• Journal of Infrared and Millimeter Waves
  • Vol. 26, Issue 6, 414 (2007)
[in Chinese]1、2, [in Chinese]1、2, and [in Chinese]1、2
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
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    [in Chinese], [in Chinese], [in Chinese]. ANALYSIS OF CATTLE AND SHEEP CONTENT IN PIG OR POULTRY MEAT AND BONE MEAL BY NEAR INFRARED REFLECTANCE SPECTROSCOPY[J]. Journal of Infrared and Millimeter Waves, 2007, 26(6): 414 Copy Citation Text show less

    Abstract

    [in Chinese], [in Chinese], [in Chinese]. ANALYSIS OF CATTLE AND SHEEP CONTENT IN PIG OR POULTRY MEAT AND BONE MEAL BY NEAR INFRARED REFLECTANCE SPECTROSCOPY[J]. Journal of Infrared and Millimeter Waves, 2007, 26(6): 414
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