[2] LI J B, HUANG W Q, TIAN X, et al. Fast detection and visualization of early decay in citrus using Vis-NIR hyperspectral imaging[J]. Computers and Electronics in Agriculture, 2016, 127: 582 – 592.
[3] KAMRUZZAMAN M, MAKINO Y, OSHITA S. Rapid and non-destructive detection of chicken adulteration in minced beef using visible near-infrared hyperspectral imaging and machine learning[J]. Jour-nal of Food Engineering, 2016, 170: 8 – 15.
[5] HUANG M, WAN X M, ZHANG M, et al. Detection of insect-damaged vegetable soybeans using hyperspectral transmittance image[J]. Journal of Food Engineering, 2013, 116(1): 45 – 49.