Apoptosis Process under High Concentrations of Ethanol Stress at a Single Cell Level with Raman Spectroscopy

[in Chinese]; [in Chinese]; [in Chinese]; [in Chinese]; [in Chinese]; [in Chinese]

doi:10.3788/gzxb20144306.0630005

[1] BIRCH R M, WALKER G M. Influence of magnesium ions on heat shock and ethanol stress responses of Saccharomyces cerevisiae [J]. Enzyme and Microbial Technology, 2000, 26(910): 678-687.

[2] TAKEMURA R, INOUE Y, IZAWA S. Stress response in yeast mRNA export factor: reversible changes in Rat8p localization are caused by ethanol stress but not heat shock [J]. Journal of Cell Science, 2004, 117(Pt18): 4189-4197.

[3] GMEZPASTOR R, PREZTORRADO R, MATALLANA E. Modification of the TRX2 gene dose in Saccharomyces cerevisiae affects hexokinase 2 gene regulation during wine yeast biomass production [J]. Applied Microbiol and Cell Physiology, 2012, 94(3): 773-87.

[4] HONG M E, LEE K S, YU B J, et al. Identification of gene targets eliciting improved alcohol tolerance in Saccharomyces cerevisiae through inverse metabolic engineering [J]. Journal of Biotechnology, 2010, 149(12): 52-59.

[5] YOU K M, ROSENFILD C L, KNIPPLE D C. Ethanol tolerance in the yeast Saccharomyces cerevisiae is dependent on cellular oleic acid content [J]. Applied & Environmental Microbiology, 2003, 69(3): 1499-1503.

[6] HU X H, WANG M H, TAN T, et al. Genetic dissection of ethanol tolerance in the budding yeast Saccharomyces cerevisiae [J]. Genetics, 2007, 175(3): 1479-1487.

[7] MADEIRA A, LEITO L, SOVERAL G, et al.Effct of ethanol on fuxes of water and protons across the plasma membrane of Saccharomyces cerevisiae [J]. FEMS Yeast Research, 2010, 10(3): 252-258.

[8] SALES K, BRADT W, RUMBAK E, et al. The LEAlike protein HSP12 in Saccharomyces cerevisiae has aplasma membrane location and protects membranes against desiccation and ethanolinduced stress [J]. Biochimica et Biophysica Acta (BBA)Biomembranes, 2000, 1463(2): 267-278.

[9] ALEXANDRE H, ANSANAYGALEOTE V, DEQUIN S, et al. Global gene expression during shortterm ethanol stress in Saccharomyces cerevisiae [J]. FEBS Letters, 2001, 498(1): 98-103.

[10] KITAGAKI H, ARAKI Y, FUNATO K, et al. Ethanolinduced death in yeast exhibits features of apoptosis mediated by mitochondrial fission pathway [J]. FEBS Letters, 2007, 581: 2935-2942.

[11] LU Mingqian, DONG Rong, WEN Shunhua, et al. Detection of recombinant protein expression of formate dehydrogenase in single living escherichia coli cell by laser tweezers raman spectroscopy [J]. Chinese Journal of Analytical Chemistry, 2012, 40(12): 1845-1851.

[12] LI Zida, TAO Zhanhua, MENG Jingling, et al. Sorting economic microorgannisms by using optical manipulation and raman microspectroscopy [J]. Acta Photonica Sinica, 2011, 40(5): 722-728.

[13] LIN Manman, NIU Liyuan, QIN Zhaojun, et al.Semiquanlitative analysis of blood glucose using raman spectroscopy [J]. Acta Photonica Sinica, 2012, 41(1): 112-115.

[14] ALLEN C, BTTNER S, ARAGON A D, et al. Isolation of quiescent and nonquiescent cells from yeast stationaryphase cultures [J]. The Journal of Cell Biology, 2006, 174(1):89-100.

[15] LAI Junzhuo, LIU Bin, WANG Guiwen, et al. Analysis of compoments difference of yeast strains based on laser tweezers raman spectroscopy combined [J]. Spectoscopy and Spectral Analysis, 2011, 31(2): 412-417.

[17] NOTINGHER L. Raman spectroscopy cellbased biosensors [J]. Sensors, 2007, 7(8): 1343-1358.

[18] AGUILERA F, PEINADO R A, MILLAN C, et al. Relationship between ethanol tolerance, H+ATPase activity and the lipid composition of the plasma membrane in different wine yeast strains [J]. International Journal of Food Microbiology, 2006, 110(1): 34-42.

[19] CHANDLER M, STANLEY GA, ROGERS P, et al. A genomic approach to defining the ethanol stress response in the yeast Saccharomyces cerevisiae [J]. Annal of Microbiology, 2004, 54(4): 427-454.

[20] YU Xiangmin, JIANG Min. Effect of alcohol on apoptosis and expression o f bcl2 and bax gens of myocardial cell of mice [J]. Journal of Environment and Health, 2005, 22(6): 470-472.

[21] PRIAULT M, CAMOUGRAND N, KATHLEEN W, et al. Yeast as a tool to study Bax/mitochondrial interactions in cell death [J]. FEMS Yeast Research, 2003, 4(1): 15-27.

[22] GUIMARAES P M, LONDESBOROUGH J. The adenylate energy charge and specific fermentation rate of brewer′s yeasts fermenting high and very highgravity worts [J]. Yeast, 2008, 25(1): 47-58.

[23] PULLY VV, OTTO C. The Intensity of the 1602 cm－1band in human cells is related to mitochondrial activity [J]. Journal of Raman Spectroscopy, 2009, 40(5): 473-475.

CLP Journals